★ THE BIG BEAUTIFUL BURGERS ★
BURGERS
20 recipes in the collection.

Tremendous Bacon Burger
Thick beef patties topped with melted cheddar and slow-rendered crispy bacon, on a toasted brioche bun with garlic aioli. Twenty minutes flat.

Bigly BBQ Bacon Burger
A loaded burger with smoky homemade BBQ sauce, thick-cut bacon, sharp cheddar, and crispy onion strings on a toasted brioche bun. Built to be talked about.

The Best Black Bean Burger
A meaty, crusty black bean burger that holds together on the grill. Dry-roasted beans, smoky spices, and a savory bite that wins over skeptics in one taste.

The Best Breakfast Burger
Juicy beef patty stacked with crisp bacon, American cheese, a golden hash brown, and a runny fried egg on a buttered, toasted bun. Breakfast, reinvented.

The Best Cheeseburger
The classic American cheeseburger done right: 80/20 chuck, salt, pepper, melted American cheese, and a toasted bun. Twelve minutes start to finish.

Bigly Hawaiian Burger
Juicy beef patty glazed with homemade teriyaki, topped with grilled pineapple, melted Swiss, and crisp bacon on a sweet Hawaiian roll.

Huge Jalapeño Popper Burger
A juicy beef burger stuffed with cream cheese, cheddar, and bacon, topped with crispy fried jalapeños. Spicy, creamy, crunchy, and huge.

Tremendous Lamb Burger
Juicy ground lamb burgers seasoned with mint and oregano, topped with feta, tzatziki, and harissa mayo on toasted brioche. Mediterranean done right.

Huge Mushroom Swiss Burger
Juicy beef burgers topped with deeply seared garlic-sherry mushrooms and melted Swiss cheese on a toasted sesame bun. Twenty-five minutes start to finish.

The Best Onion Burger
Oklahoma-style smashed onion burger with paper-thin patties, mountains of caramelized onions, melted American cheese, and toasted buns.

Tremendous Patty Melt
Smashed beef patty, slow-caramelized onions, melted Swiss cheese, and crispy buttered seeded rye bread. The classic American diner patty melt, done right.

Tremendous Pimento Cheese Burger
A juicy beef patty smothered in homemade sharp cheddar pimento cheese on a toasted bun. The Southern classic done loud and proud.

The Greatest Pub Burger
A thick, juicy pub-style burger with sharp white cheddar, sweet-savory bacon jam, caramelized onions, and arugula on a toasted pretzel bun. Forty minutes total.

Tremendous Salmon Burger
Hand-chopped fresh salmon burgers with capers, dill, and lemon, seared hot and crispy, served on a toasted bun with garlic aioli. Restaurant quality at home.

The Greatest Slider Trio
Three sheet-pan sliders on one platter: classic American with pickles, BBQ bacon cheddar, and crispy buffalo chicken with blue cheese. Party-ready.

Bigly Smash Burger
Crispy, lacy-edged smash burgers seared on a screaming hot griddle, with melted American cheese and onions griddled directly into the patty. Eight minutes.

Bigly Stuffed Burger
A juicy beef burger stuffed with sharp cheddar, caramelized onions, and roasted garlic. Sealed tight, seared hard, and served on a toasted bun.

Huge Surf and Turf Burger
Juicy seared beef patty topped with butter-poached lobster, garlic aioli, and crisp lettuce on a toasted brioche bun. Decadent and unforgettable.

The Best Turkey Burger
Juicy turkey burgers with grated frozen butter, savory seasonings, and a crusty sear. Drips down your wrist. Never dry, never sad, ready in 20 minutes.

The Best Veggie Burger
Hearty homemade veggie burger with black beans, mushrooms, walnuts, and oats. Crisp outside, tender inside, no falling apart on the grill.
